The Symphony Ball Patrons Party Sets the Stage for the Upcoming Ball
- Gloria Houghland
- Updated
On a starry winter evening, revelers gathered at the historic Hermitage Hotel for this year’s Symphony Ball Patrons Party. While unseasonably cold outside, a palpable sense of warmth and community enveloped guests as they entered the drawing room — bringing to mind the first scenes of The Nutcracker.
Transforming the venue into a true winter wonderland, 40th Symphony Ball co-chairs Jason Bradshaw and Bob Deal showcased their creative flair. They adorned the room with soft-blue velvet-draped tables and stunning centerpieces of white roses, hydrangeas and evergreens. A magnificent Christmas tree anchored a corner of the room, while myriad white candles flickered throughout, adding a touch of holiday magic to the gathering.
As guests whirled around the lively room in their festive attire, the excitement for the upcoming ball was contagious. Alan Valentine, president and CEO of the Nashville Symphony, welcomed the esteemed supporters and shared that this year’s Patrons Party had raised more funds than any other in the past 40 years. He fondly recalled the first Symphony Ball, held in 1985 and chaired by Judy Simmons and Jeannie Hastings. Many in the room had attended that first ball and smiled and nodded at the sweet memory. Alan then thanked this year’s vibrant co-chairs — and honorary chair Martha Ingram — for their contributions to this milestone event.
Alan also pointed out some upcoming Symphony Ball highlights: the return of the Craig Duncan orchestra, who provided the entertainment at the first ball; this year’s Harmony Award winners, Country Music Hall of Famer Randy Travis and Music Row powerhouse John Esposito; and the co-chairs of the ball’s Late Party, Virginia Garchitorena, Benton Swann, Kacy Bringaze Young and Michael Young.
Guests enjoyed a selection of delightful beverages — including an oh-so popular martini and Champagne bar — before indulging in a sumptuous three-course seated dinner that began with a rich and warming lobster bisque. It was truly divine.
The whole evening was delightful, with a heartwarming blend of generations, reminiscent of the kind of merry gathering that Clara and her parents would have cherished.
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Eric England
Senior Photographer
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